Pink October Muffin – Chocolate
€1.18 inc. VAT
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CODE
SUB-PINKOCT24-02
Ingredients:
Cream with Milk 25.5% [Sugar, Vegetable Oils and Fats (Rapeseed, Palm), Skimmed MILK Powder, WHEY POWDER, LACTOSE, Emulsifier E322, Flavor], Sunflower Oil, EGGS, Flour – WHEAT, Sugar, Chocolate Mix 11.5% (Sugar, WHEAT Flour, Fat Reduced Cocoa Powder, Modified Starch E1422, Whey Powder – MILK, Rapeseed Oil, Salt, Emulsifier E471, Raising Agent E450, E500, EGG White Powder, Flavor, Flour Treatment Agent E300), Margarine (Vegetable Fats - Palm, Coconut, Water, Vegetable Oil - Sunflower, SOYBEAN, Partly Hydrogenated Vegetable Fat - Palm, Salt, Emulsifier E471, Flavorings, Acidity Regulator E330, Color E160a), Water, Glycerin, Preservative 202, Gel Color (Water, E122, E102, Acidity Regulator E330, Preservative E202).
Allergens:
Gluten, Milk, Soya, Eggs. May contain traces of Nuts, Sulphites, Sesame & Peanuts
Storage Instructions:
Keep refrigerated at + 4°C. Consume within 5 days.
Size
Nutritional Values:
