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Strawberry Charlotte Cake

18.00 inc. VAT

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Ingredients:

45.1% Charlotte Cream {Water, MILK, Cream [Water, Partly Hydrogenated Vegetable Fats & Oils (Palm, Rapeseed, Sunflower, Maize, SOY), BUTTERMILK, Skimmed MILK Powder, Maltodextrin, Emulsifier E472b, E471, E322 SOYA, Stabilizer E412, E410, E460i, E466), Semi-Freddo Base (Sugar, Dried Glucose Syrup, Vegetable Fats (Palm Kernel, Palm), Fructose, Dextrose, Emulsifiers (E472a, E477, E471), MILK Proteins, Food Gelatin, Flavourings), Top Cream (Sugar, Starch, Full Cream MILK Powder, Skimmed MILK Powder, Modified Starch, Thickener E407, Preservative E202, Flavours, Colours Beta Carotene, Curcumin), Vanilla Paste (Sugar, Glucose Syrup, Water, Salt, 0.8% Vanilla, Flavourings, Colour (E101, E160a)), Trifle Paste (Glucose Syrup, Water, Flavourings (contains EGG), Salt, Stabilizer E440, Colours (E101, E160a)), Emulsifier Paste (Water, Sugar, Emulsifier E471, E475, E570, Carriers E1520)], 36.9% Strawberries, 13.9% Charlotte Cake Base [WHEAT Flour, EGG White (With Thickener E412), Sugar, EGG Yolk, Glucose-Fructose Syrup, Icing Sugar (Sugar, Potato Starch), Natural Flavour (With Alcohol), Salt, Natural Vanilla Flavour], Hot Glaze (Glucose Syrup, Sugar, Water, Gelling Agent Pectin, Acidity Regular E330, E331, Preservative E202, Flavour).

Allergens:

Gluten, Eggs, Milk and Soya. May contain traces of Nuts and Peanuts.

Storage Instructions:

Store frozen at -18°C. Once defrosted keep refrigerated at 4°C and consume within 3 days.

Nutritional Values:

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