Frozen Baked Salted Caramel Cheesecake
€11.50 inc. VAT
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CODE
FG01311
Ingredients:
Cream Cheese 26% - MILK, Biscuits [Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin), Palm Oil, Sugar, Whole Meal WHEAT Flour, Sugar, Partially Inverted Sugar Syrup, Raising Agent (Sodium Bicarbonate, Malic Acid, Ammonium Bicarbonate), Salt, Dried Skimmed MILK], Margarine (Vegetable Fats: Palm, Coconut, Water, Vegetable Oil: Sunflower, SOYBEAN, Partly Hydrogenated Vegetable Fat: Palm, Salt, Emulsifier E471, Flavorings, Acidity regulator E330, Color E160a), Sugar, Banoffee 8% [Sweetened Condensed MILK, Golden Syrup, Glucose Syrup, Palm Kernel, Water, Butter - MILK, Sugar, Partly Hydrogenated Palm Oil, Gelling Agent E440, Emulsifier (Rapeseed Lecithin, E492), Salt, Preservative E202], EGGS, Cream – MILK, Flour – WHEAT, Lemon Juice (Water, Anhydrous Glucose Syrup, Modified Starch E1422, Acidity Regulators E330 and E331, Emulsifier E472c, E415), Caramel Paste 1% (Caramel 88% [Sugar, Glucose-Fructose Syrup, Water], Flavors, Modified Starch, Preservative E202), White Chocolate [Sugar, Vegetable Oils And Fats (Rapeseed, Palm), Skimmed MILK Powder 5%, Whey Powder 5% - MILK, Lactose 5%, Emulsifier E322, Flavor], Water, Gelatine – SULFITES, MILK evaporated, Baking Powder [Corn Starch, Raising Agents (E500, E450i)].
Allergens:
Gluten, Milk, Eggs, Soybean, Sulphites. May contain traces of Nuts, Peanuts and Sesame.
Storage Instructions:
Store frozen at -18°C. Defrost for 6-8 hours in the refrigerator and consume within 5 days.
Size
Nutritional Values:
